Friday, December 9, 2011

焗豬扒飯


今次有蕃茄啦!!


跟足步驟....煮洋蔥蕃茄葡蔔醬汁底.


靚靚蛋炒飯

純潔豬醃一晚


上粉煎熟


TENDERNESS



組裝都巧巧玩






180" 15分鐘



YUMMY!!!

13 comments:

  1. 好味道呢!!
    [版主回覆12/13/2011 18:57:16]真係巧巧味丫, 差少少就有美心水準了...不過隻Cassis LC baking dish 應該可以補償番既. XDDD

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  2. yeah!! congrats!!!! looks yummy!!!
    [Fila The Lazy Bee回覆12/13/2011 19:45:08]有呀,不過都係家常便飯,唔見得人呀!
    [版主回覆12/13/2011 18:58:00]YEAH YEAH, 終於有一盤令令焗豬飯啦. 你呢, 最近矛煮野嗎?

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  3. 好成功呀, 我想要一客!!!
    [版主回覆12/13/2011 18:58:16]矛問題, 交比禾啦.

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  4. 焗朱好靚呀仙,熊依家喺我後面又話你d相好靚嘞!
    [版主回覆12/13/2011 18:58:49]禾抄你之MA, 你發哂花癩仲靚嘞~~

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  5. waaaaaa...ho yummy ar !!!
    [版主回覆12/13/2011 19:00:09]係丫, 真係好好味....話說禾炒多左飯, 第2日只用蓄茄SAUCE+乂燒照焗...都OK食得下丫

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  6. 愛海闊天空‧自由翱翔December 12, 2011 at 12:59 PM

    整得好靚, 好想咬返啖 ^^
    [版主回覆12/13/2011 19:03:41]thanks thanks

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  7. 你個炒飯好令仔,我要跟吖))))
    [版主回覆12/13/2011 19:04:09]快D整啦, 超易, 又好味

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  8. 串茄紅卜卜,好誘人!今次焗飯大成功啦!^^
    [版主回覆12/13/2011 19:04:49]好彩買齊野咋, 今次真係大成功, 嘻嘻.

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  9. 超勁!!!

    ReplyDelete