Saturday, October 1, 2011

煙肉菠菜焗生蠔

有一段時間矛煮食了, 有一日得閒d, 要煮下先得. 係piago見生蠔做特價就買左半打.



 配上菠菜同煙肉, 生蠔洗好"鯨"水, 菠菜只選用葉的部份以滾水汋1分鐘, 撈起揸干水份


 舖好菜葉, 包住一隻生蠔, 灑少少鹽同胡椒...


再包一片煙肉, 入焗爐以180度焗20分鐘. 食得, yeah!




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8 comments:

  1. 11ROctober 2, 2011 at 1:43 AM

    111111....
    [版主回覆10/04/2011 23:45:10]嘻嘻....
    [11R回覆10/02/2011 01:44:04]有創意...我鍾意....

    ReplyDelete
  2. YamOctober 2, 2011 at 8:38 AM

    創意 + 花花 = 200 分
    [版主回覆10/04/2011 23:45:28]你對眼只望見花花碟啦

    ReplyDelete
  3. creamcreamOctober 2, 2011 at 2:14 PM

    著住浴衣的波菜生蠔好可愛呀!
    [版主回覆10/04/2011 23:45:46]係喎, 好似喎 !

    ReplyDelete
  4. 爆炸兔October 2, 2011 at 3:54 PM

    仙果隻係咪細扁花呀？唔夠位吖，快d接大扁返屋企啦，星期五快d到，我好敢張呀！
    [版主回覆10/04/2011 23:46:00]禾都巧敢張R

    ReplyDelete
  5. Happy EverydayOctober 3, 2011 at 1:47 PM

    妳好似想show 隻碟多D播....hehehe
    [版主回覆10/04/2011 23:47:16]耶...矛咁既樹...
    [我是PP回覆10/03/2011 20:24:41]我都係只見到只碟

    ReplyDelete
  6. Fila The Lazy BeeOctober 3, 2011 at 11:34 PM

    開檔~開檔!!!
    [版主回覆10/04/2011 23:46:47]傻蜂

    ReplyDelete
  7. AmiOctober 5, 2011 at 12:08 AM

    So creative, good good good
    [版主回覆10/10/2011 10:10:45]Tks Ami

    ReplyDelete
  8. 神仙October 8, 2011 at 9:25 AM

    菠菜煙肉同生蠔都係MY FAVOURITE，好想整！
    [版主回覆10/10/2011 10:11:40]試下丫, 幾好味架...記得D BALLCHOI要渣干D水...

    ReplyDelete

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