Wednesday, April 16, 2014

花旗參玉竹螺頭湯

花旗參玉竹螺頭湯
<益氣生津, 滋陰清熱>


Read more »
Posted by at 3 comments:
Labels:

Tuesday, April 15, 2014

Ad Hoc Club (18) 黑松露醬焗黃油春雞

今期Ad Hoc Club (18) 主題係”雞”, 等左好耐終於有肉食啦 J



<黑松露醬焗黃油春雞>


Read more »
Posted by at 10 comments:
Labels: ,

Tuesday, April 1, 2014

Ad Hoc Club (17) Crispy Potato Waffle

今次題目係"薯仔", 本身想番兜Creamy Potato Salad from Yumi (食譜) 不過好似好懶咁, 都係煮個新菜式先得. 

Ad Hoc Club (17) Crispy Potato Waffle

Read more »
Posted by at 14 comments:
Labels: ,
Subscribe to: Posts (Atom)