Sunday, March 17, 2013

肥死人


買左一pack 英式muffin....好想整egg benedict....



 但係一想起個Hollandaise Sauce.....想起要用哂成尊牛油....就有D淆底....都係整一個A貨算吧, 88荷蘭汁, 88 Poached egg....

miffin先對切, 用牛油煎香煎脆 (如果入焗爐就200度, 焗至果面脆)


禾就覺得用煎PAN , 2面各煎2分鐘巧方便.



鹹版, 夾煙肉,上面加一隻溏心荷包蛋


甜版, 淋上蜜糖,朱古力醬


巧巧巧味丫, 不過亦巧巧巧肥丫~~~

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6 comments:

  1. elmoBBMarch 17, 2013 at 1:55 PM

    巧味,
    [版主回覆03/19/2013 12:10:14]真係好肥, 牛油落幾多吸幾多....

    ReplyDelete
  2. YamMarch 18, 2013 at 10:23 PM

    甜版好邪惡呀
    [版主回覆03/19/2013 12:10:38]2個version都好好食, 都好邪惡丫~~

    ReplyDelete
  3. 金仔March 22, 2013 at 3:15 PM


    [版主回覆04/04/2013 13:43:40]

    ReplyDelete
  4. 11RMarch 28, 2013 at 12:33 PM

    得喎
    間唔中ok啦
    [版主回覆04/04/2013 13:43:51]一年一次咁啦

    ReplyDelete
  5. FEONApril 3, 2013 at 4:31 PM

    好肥呀,屋企整,好有罪惡感 掩耳盜鈴咁去出面食,好似冇咁罪惡感.hehe
    [版主回覆04/04/2013 13:44:06]真係好肥好肥...

    ReplyDelete
  6. KennisApril 22, 2013 at 9:21 PM

    好中意食！

    ReplyDelete

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